Baking Instructions

Baking Instructions

  1. Place frozen pie on baking sheet.
  2. Bake at 325/350 degrees for approximately 1 hour, 15 minutes or until golden brown.
  3. Allow one hour to cool.

Pro baker tip: Place a thin strip of aluminum foil around only the crust for the first 30 minutes of baking, then remove for the remainder of baking.

village pie maker baking instructions