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pie baking perfection
filling your kitchen with warm memories is easy.
Just follow these simple instructions, and as the scent of fresh baked pie fills the air, you won’t be lying when you say you baked it yourself!
1. Preheat oven to 350 degrees.
2. Remove frozen pie from plastic & place on baking sheet.
3. Bake for approx. 75-90 minutes or until golden brown. Ovens vary; adjust cooking times as needed. Ensure pie is cooked thoroughly to 165˚F.
4. Carefully remove pie from oven, it will be hot! Allow 1 hour to cool. Enjoy within 3 days of baking. Cover & refrigerate leftover pie.
5. Serve plain or with your favorite ice cream.
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